Sunday, 12 April 2020

Burnt Cheesecake


I learnt how to bake this Burnt Cheesecake a couple of weeks ago and realised I've not documented it my blog. This cake was a craze a while back and I'm glad I finally got to bake it finally.

This is a surprisingly easy cake to make and the ingredients are  rather basic. The recipe I am documenting in this blog is a basic one. You can tweak this basic recipe to have different flavoured burnt cheesecakes (eg. matcha, chocolate, vanilla, etc)

Wednesday, 1 April 2020

Dalgona Coffee


Dalgona coffee is the craze of late. I am joining in the trend to find out for myself why this drink is so popular. 

Dalgona coffee is basically milk topped with foam made with coffee and sugar. Also known as whipped coffee or beaten coffee, the drink has origins from India, Pskistan and Macau. It gained popularity from a Korean TV show and Tik Tok, and has become a trend since.

Thursday, 19 September 2019

Orange Cranberry Chiffon Cake


I'm trying to use up the bag of oranges at home and decided to bake another chiffon cake. This time, I added some cranberries to make an Orange Cranberry Chiffon Cake!

Wednesday, 14 August 2019

Charcoal Sesame Snowskin Mooncake



Hubby wanted to have some sesame lotus mooncakes so I decided to make  a batch of Charcoal Sesame Snowskin Mooncakes. 

Thursday, 1 August 2019

Chocolate Raisin Buns


I made a batch of these soft and fluffy pull-apart Chocolate Raisin Buns since we are running out of bread for breakfast.

Tuesday, 30 July 2019

Yuzu Cheese Tart


I did a Yuzu Cheese Tart for a simple celebration using this Yuzu jam bought recently.

Monday, 15 July 2019

Avocado Milkshake


My family was having a lazy Sunday out in town for lunch and then chanced upon this wonderful grocery shop that was selling these gorgeous power fruit - AVOCADO

I couldn't resist and bought some home and made ourselves some healthy AVOCADO MILKSHAKE with just 3 ingredients - Avocado, Milk and Honey.

Wednesday, 26 June 2019

Crunchy Ovomaltine Pancake


Bought a bottle of Crunchy Ovomaltine spread from the supermarket and made Crunchy Ovomaltine Pancake out of it using the Peanut Pancake recipe I have always been using.

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