Wednesday, 19 December 2018
Sunday, 2 December 2018
Coffee lovers be warned!! These Coffee Bean Cookies are packed with to-die-for coffee aroma and are not only adorable to look at, but also a great accompaniment to your coffee break.
Sunday, 18 November 2018
This is a dish that my mother used to make for us. It is an extremely easy dish to prepare and make. I kept asking myself why hadn't I made this earlier... This is a definite god-sent for busy working mothers like me and for any busy homemakers out there!
Saturday, 10 November 2018
Monday, 15 October 2018
Sunday, 23 September 2018
I've finally found time to make some snowskin mooncake for this year's mid autumn festival. I made a duo-coloured snowskin and thought it looked like moo-moo cows. Used store bought chocolate lotus paste and snowskin premix flour from Phoon Huat this time round.
Monday, 13 August 2018
I just realised I've not published this bake done sometime ago...
I was attracted to the fragrance of these 'Durian Chempedak' while doing my grocery shopping. I've never included chempedak in my bake and I thought...why not give it a try?!
Friday, 13 July 2018
Sunday, 8 July 2018
So far I've only used my Zojiroshi bread maker for making bread dough, pizza dough and baking bread. I finally made use of its 'Jam' function to make myself some healthy and delicious Homemade Kaya recently.
Friday, 18 May 2018
Saturday, 5 May 2018
Saturday, 14 April 2018
Tuesday, 20 March 2018
Friday, 9 February 2018
Monday, 29 January 2018
I've been making Cornflakes Cookies (click here for the recipe) for Chinese New Year celebration every year as it is very well received by my family and friends.
I did some experiment this time round in my kitchen and came up with this Milo Cornflakes Cookies. It is super crunchy and yummy!
Saturday, 20 January 2018
Pineapple tarts and Pineapple balls are one of my favourite snacks during Chinese New Year. I've always been using the recipe here and this time round I've adapted the recipe slightly and added custard powder to make it even more fragrant.
Wednesday, 17 January 2018
Tuesday, 9 January 2018
I was trying to look for the Melt-in-the-Mouth German Cookies I made several years back and realised I've not included the recipe in my blog.
So I referred to Happy Home Baking's blog again to search for this recipe. Her blog was among the first few blogs that I referred to when I first picked up baking again after a long hiatus.