Tuesday, 30 June 2015

One-Pot Creamy Chicken & Mushroom Tagliatelle


Feeling lazy but still wanting to have a quick and easy home-cooked meal. I scratched my head and pondered what's for dinner...one-pot rice cooker meals like here, here or here? Or simple one-pot noodles like here, here or here

I did a quick check with my daughter on her preference and she suggested pasta instead.

Monday, 29 June 2015

Golden Oreo Nutella Milkshake Popsicle



The weather has been super hot and humid. So on the day before school started, we decided to have a popsicle-making day for myself and my 'babies' at home. This time, I've used golden oreo cookies and nutella to create : Golden Oreo Nutella Milkshake Popsicle!

Wednesday, 24 June 2015

Soya Chiffon Cake


Soya milk is one of my favourite beverage and I've made myself a Soya Chiffon Cake for tea-break and tomorrow's breakfast. 

Sunday, 21 June 2015

Nutella Mille Crêpes Cake


We loved the Mille Crêpes Cake that I made for my hubby's birthday last year. For Father's Day, I decided to make an exact cake but with slight variation since I love nutella so much. So here's presenting my Nutella Mille Crêpes Cake!

Friday, 19 June 2015

Nutella Swirl Whipping Cream Pound Cake


If you like nutella and pound cakes, then look no further. This Nutella Swirl Whipping Cream Pound Cake has once again won me and my girl over with its moistness.

Wednesday, 17 June 2015

One-Pot Creamy Tomato Penne with Spicy Italian Sausages and Mushrooms


One look at Diana's photo and I'm convinced this is one dish that I'm gonna make for dinner! This One-Pot Creamy Tomato Penne with Spicy Italian Sausages and Mushrooms is easy and simple to make, fuss-free, packed with flavor and unimaginably delicious!! 

Monday, 15 June 2015

Banana Chiffon Cake


What do you do with ripened bananas? I used them to make a Banana Chiffon Cake using the technique borrowed in making Basic Sponge Cake here and here and also the Pandan Chiffon Cake.

This is definitely one of the lightest and softest banana chiffon cakes I've eaten!

Friday, 12 June 2015

10 Minute Homemade Kaya


I love Kaya but the thought of having to stand for at least an hour by the stove to stir the kaya deterred me from attempting making my own homemade kaya

I changed my mind when I learnt I don't need to do the stirring myself as a bread machine can be used to make jam and kaya. But this will still take 1 to 1 1/2 hours to make. 

This was why I was super excited when I saw Kitchen Tigress' post on her 10-Minute Kaya. I knew immediately I had to try making it. 

Monday, 8 June 2015

Nama Chocolate


I fell in love with this chocolate delicacy when I first tried it at Royce Chocolate. Like the round french truffles, these square Nama Chocolate just melts in your mouth. 

Friday, 5 June 2015

Pandan Chiffon Cake


This is one of my favourite chiffon cakes - Pandan Chiffon Cake

It is a soft and light cake that is accompanied by a wonderfully rich pandan-coconut fragrance. Such a simple but delicious cake, Pandan Chiffon Cake is very popular among tourists who come to Singapore and many would buy some back from Bengawan Solo. 

Wednesday, 3 June 2015

Jello Chiffon Cake


If you love Jell-O, you'll be equally intrigued as me how this can be used to make a chiffon cake! Yes, a Jello Chiffon Cake!


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