I love to eat cod fish but I've never cooked this dish before. I challenged myself to prepare this dish so that my girl can have a nutritious and omega 3 rich dish for dinner.
Sunday, 30 November 2014
Saturday, 29 November 2014
I was craving for my favourite local snack - Muah Chee and made a small batch to munch on. But this time, I gave this snack a slight twist by adding grinded black sesame to it. That's the beauty of home-bakes. You can whip up anything to satisfy your cravings in the comfort of your home anytime.
Wednesday, 26 November 2014
I had just opened a pack of whipping cream and was pondering what to make out of the leftover cream. This pound cake recipe came in really handy as it required whipping cream. Yay!! No wastage and the best part of it is this cake is really yummy!! Look what my girl showed me after taking a bite:
Monday, 24 November 2014
This is one soup that I enjoy especially on cool weather. It is good on its own as a quick & easy one-pot dish if I add vermicelli (tung hoon), or accompany with other dishes with a bowl of rice. It's super quick & easy, and extremely versatile. You can have a very basic kimchi + tofu soup, or add in more ingredients like meat, crab meat or vermicelli for a more sumptuous and complete meal.
The best part is...it's ready in minutes!!
Sunday, 23 November 2014
Saturday, 22 November 2014
Monday, 17 November 2014
Saturday, 15 November 2014
Did this a I few days back as I have some left over pumpkins from making Pumpkin Ondeh Ondeh and was craving for brownie. So the idea just came to me to bake a brownie with pumpkin in it! It's super quick and easy to make and requires minimal washing as you only need 1 bowl to mix everything together.
Friday, 14 November 2014
Tuesday, 11 November 2014
Ondeh Ondeh, a popular traditional Malay and Peranakan dessert, is a bite-sized boiled glutinous rice ball filled with gula melaka and coated with grated coconut. What I love most about these delectable snack is the burst of melted gula melaka into your mouth when you put these chewy bite-sized balls in your mouth. It's truly a symphony of texture and flavour in your mouth. Heavenly!
Saturday, 8 November 2014
Friday, 7 November 2014
Thursday, 6 November 2014
This is another one-pot quick and easy meals that I like to prepare for our dinner. It is super easy, fuss free and requires minimal washing. The steps are very similar to the Pumpkin Rice I always cook.
Wednesday, 5 November 2014
I thought of making this Purple Sweet Potato Pie when I saw some purple sweet potato at the supermarket while shopping. This can't be found at the supermarket near my house, so I was very quick to pick a few for my cooking and bakes.