Monday, 5 October 2020

Mee Goreng (Chinese Style)



I bought a bottle of ABC Kecap Manis recently and used it to cook Mee Goreng, chinese style for the family. Kecap Manis is basically sweet soy sauce. Love it!!

Tuesday, 21 July 2020

Sunday, 19 July 2020

Tau Suan (Split Mung Bean Soup) 绿豆爽


Tau Suan or Split Mung Bean Soup (绿豆爽) is a Singaporean local dessert served with cut you tiao and loved by many. 

Thursday, 16 July 2020

Lemon Madeleines


I made a batch of Lemon Madeleines after receiving my new non-stick madeleine pan bought online.

Tuesday, 23 June 2020

Hearty Mushroom Soup


This has been on my to-do list for the longest time. I'm finally making this really Hearty Mushroom Soup for the family to enjoy.

Wednesday, 17 June 2020

Chilled Soya Tarts (packet soya and gelatine powder)...Part 2




Here's my other attempt on Soya Tarts using store-bought packet soya milk and gelatine powder. My previous attempt uses store-bought packet soya milk and instant jelly powder.

Thursday, 11 June 2020

Japanese Cheesecake


My husband especially loves cheesecake. But not the dense baked cheesecakes or the non-baked chilled cheesecakes. His favourite is those soft cottony Japanese cheesecakes.

Saturday, 30 May 2020

Tuna Mayo Buns



I made a batch of Tuna Mayo Buns for breakfast since I have run out of bread and I have a can of tuna mayo at home.

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