LY's Kitchen Ventures
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Sunday, 23 April 2017
Castella Cheese Cake
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I first tried this cake when I was in Taiwan. I was not aware it was such a very popular cake then. Being the typical Singaporean, I ju...
8 comments:
Monday, 17 April 2017
Steamed White Radish Meatballs
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I first tried this Hakka dish many years back at my good friend's place during Chinese New Year. Her mom, who's a fantastic cook...
2 comments:
Monday, 3 April 2017
Yuzu Yogurt Chiffon Cake
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I bought a bottle of Yuzu Yogurt Smoothie and used it to bake a very soft, light and fragrant Yuzu Yogurt Chiffon Cake to enjoy.
2 comments:
Monday, 27 March 2017
Mango Pudding in a Jar
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I bought these really cute jars recently and thought of making mango puddings in them to enjoy.
2 comments:
Sunday, 19 March 2017
Mango Mochi
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I've been craving for mangoes and bought a few from the supermarket. After downing one, I decided to use the remaining mangoes to ma...
2 comments:
Wednesday, 8 March 2017
Mango Sago Pomelo (杨枝甘露)
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One of my favourite dessert dish that I will order whenever I patronise dessert houses would be Mango Sago Pomelo (杨枝甘露). I've be...
Saturday, 4 March 2017
Mango Tofu Cheesecake and Cheese Tart
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My darling girl turned 9 yesterday. As it's the mango season and she absolutely loves mangoes, I've decided to make her a Mango ...
Monday, 27 February 2017
Chocolate Custard Tart
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My friend has requested for something with chocolate and custard for a potluck gathering. Being a tart lover, the first thought was t...
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